Hidden risk of intermittent fasting: Expert warns against very strict eating schedules

Intermittent fasting (IF) has gained popularity as a lifestyle trend for weight loss, improved metabolism, and even longevity. Many people adopt fasting patterns to simplify eating, cut calories, or support long-term health goals. However, new evidence suggests that not all forms of intermittent fasting are equally safe. A major study from the United States, cited by Dr. Sudhir Kumar, a neurologist trained at the Christian Medical College (CMC) in Vellore, followed nearly 20,000 adults over eight years and found that individuals who ate all their meals within a very short time frame of less than eight hours had more than double the risk of dying from cardiovascular disease compared to those who followed a more moderate eating window of 12 to 14 hours. Dr. Kumar has highlighted these findings as a reminder that extreme fasting may carry hidden risks, especially for heart health.The research examined a wide variety of fasting schedules, including eating periods of under eight hours, moderate fasting between 10 and 14 hours, and longer eating windows of 16 hours or more. The most striking result was that those who limited their meals to less than eight hours in a day were significantly more likely to die from cardiovascular disease. This association remained even after adjusting for lifestyle factors such as age, sex, and physical activity levels.The study also highlighted that moderate eating windows of 12 to 14 hours were linked to more favorable health outcomes, suggesting that extreme restriction may stress the body rather than benefit it. While intermittent fasting is often promoted as a universal solution for better health, this evidence shows that context and balance are critical. Eating all meals in an extremely short time frame may place unnecessary strain on the cardiovascular system, potentially due to spikes in blood pressure, blood sugar fluctuations, or the inability to spread nutrients evenly throughout the day.Dr. Sudhir Kumar, a neurologist trained at the Christian Medical College (CMC) in Vellore, points out that this study is observational, meaning it shows a link but does not prove cause and effect. He explains that many people with chronic illnesses naturally eat less often or reduce their food intake, which could confuse the results. In other words, people who already have heart disease or other serious conditions may be more likely to follow shorter eating patterns, which could make the risks appear stronger than they actually are.Nevertheless, Dr. Kumar emphasizes the importance of moderation. He recommends that people consider fasting windows of 10 to 12 hours, which are easier to follow consistently and still provide benefits such as improved metabolism and weight control. Unlike the very strict six to eight hour plans, moderate fasting is less likely to cause dizziness, fatigue, or disruptions in heart rhythm. In his view, sustainable long-term habits are far more valuable than extreme restrictions that the body may struggle to handle.Experts underline that intermittent fasting is not suitable for everyone. People with existing heart conditions, diabetes, kidney problems, or other chronic illnesses should be particularly careful. Older adults, who may already experience irregular eating habits due to reduced appetite, could face greater risks with overly strict fasting. Similarly, those taking multiple medications should avoid compressing all meals into a very short timeframe, since certain drugs require food for safe absorption and stable blood sugar levels.Warning signs that indicate fasting may be harming the body include persistent dizziness, unusual fatigue, irregular heartbeats, and a feeling of weakness. If such symptoms occur, it is important to reconsider the fasting schedule and seek medical advice. Ignoring these signals can place additional stress on the cardiovascular system, ultimately increasing the risk of complications.For people who wish to practice intermittent fasting, moderation and personalization are essential. Experts suggest the following guidelines for safer results:Intermittent fasting can still be a useful approach for weight management and improving metabolic health, but extreme versions may come with serious risks. Eating within very short windows of six to eight hours has been linked to a higher risk of death from heart disease. By contrast, moderate windows of 10 to 12 hours appear to provide benefits without adding unnecessary strain. The safest path is to adopt an approach that combines balance, a healthy diet, and consistency rather than pushing the body into patterns that could backfire. In the end, protecting the heart and ensuring long-term well-being should always come before chasing rapid results.Disclaimer: This article is for informational purposes only and does not constitute medical advice. Always consult a qualified healthcare professional before making any changes to your health routine or treatment.